Books A-Z

Figure 1. Image Banner Note of Editor: This Podcast was first published and broadcasted at byuradio.org. Later, it was published by 1001 Inventions. The transcript, however, is published first at Muslim Heritage. We thank Khaleel Shaikh for transcribing the interview. ***...
Arif Bilgin* and Özge Samanci** Book Review of Turkish Cuisine, edited by Arif Bilgin and Özge Samanci. Original Turkish title: Türk Mutaǧi. English version translated and edited by Cumhur Oranci et al. Photos by Ahmet Bilal Arslan and İsmail Küçük. Ankara: Ministry of Culture and Tourism, 2008,...

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